Ingredients: • ½ cup peanut oil • 1/3 cup rice vinegar • 2 TB spoons water • 2 TB spoons…
Ingredients:
• ½ cup peanut oil
• 1/3 cup rice vinegar
• 2 TB spoons water
• 2 TB spoons minced fresh ginger
• 2 TB spoons minced celery
• 2 TB spoons ketchup
• 4 teaspoons soy sauce
• 2 teaspoons sugar
• 2 teaspoons lemon juice
• ½ teaspoon minced garlic
• 1/2 teaspoon salt
• ¼ teaspoon ground black pepper
Directions:
• Combine all ingredients in a blender.
• Blend on high speed for about 30 seconds or until all of the ginger is pureed.
• Chill.
Makes 1 ¾ cups.
My favorite Russian salad.Russian layered salad composed of diced pickled herring or trout covered with layers of grated boiled vegetables, chopped onions, and mayonnaise or sour cream.
Ingredients: • 2 tomatoes, chopped • 2 large cucumber, unpeeled and chopped • 1 green or red pepper, roasted , chopped…
Ingredients: • 5 medium beets, peeled • 3 large potatoes • 4 medium pickles • 3 medium carrots • 10.5 oz sauerkraut, drained • 14…
This Olivier Salad (Salade Russe) recipe really is the best! It takes a little time, but is so easy and rewarding.
