Ingredients:
• 1 teaspoon thyme
• 1 teaspoon oregano
• 1 teaspoon savory
• 1 teaspoon marjoram
• 1 teaspoon basil
• 1 teaspoon sage
• 1 teaspoon rosemary
Directions:
•Mix well and store in airtight container.
Ingredients: • 1 teaspoon thyme • 1 teaspoon oregano • 1 teaspoon savory • 1 teaspoon marjoram • 1 teaspoon…
Ingredients:
• 1 teaspoon thyme
• 1 teaspoon oregano
• 1 teaspoon savory
• 1 teaspoon marjoram
• 1 teaspoon basil
• 1 teaspoon sage
• 1 teaspoon rosemary
Directions:
•Mix well and store in airtight container.
Use these delicious baked corn tortilla strips as a creative splash for soups and salads, or to add something extra to your chili.
Ingredients: • 1 lb Italian sausage • 1 stick of butter (8 TB spoons) • 2 cups milk • 1/2…
One of the easiest yeast dough recipes I’ve ever worked with. It came from Russia and it is known there as Khrushchev’s dough. Don’t ask me why.
Ingredients: • 1 1/2 cups pumpkin seeds • 2 teaspoons melted butter or olive oil • dash of salt Directions: • Preheat…