Ingredients: • 1 lb fresh strawberries • 2 teaspoons fresh lemon juice • 2 cups milk • 1/2 cup sugar…
Ingredients:
• 1 lb fresh strawberries
• 2 teaspoons fresh lemon juice
• 2 cups milk
• 1/2 cup sugar
Directions:
• Puree strawberries in the blender.
• Add sugar, milk, and lemon juice.
• Blend well.
• Pour the strawberry mix into a container and refrigerate for 1 hour.
• After 1 hour place the strawberry sorbet in a freezer for 2-4 hours.
• Serve.
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