Ingredients: • 1 1/2 lbs broccoli • 3 tablespoons butter • 1 teaspoon lemon juice Directions: • Trim the broccoli into large florets. • Place the broccoli in…
Ingredients:
• 1 1/2 lbs broccoli
• 3 tablespoons butter
• 1 teaspoon lemon juice
Directions:
• Trim the broccoli into large florets.
• Place the broccoli in a steaming basket over boiling water; cover and steam for 3 minutes.
• Remove the lid for a moment, then cook, partially covered, until the stems are tender-firm, another 8-10 minutes.
• Remove to a platter; season with the butter, and the lemon juice.
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