Ingredients: • 1 lb lamb, cubed • 1 lb potatoes, cubed • 1 onion, chopped • 1 lb carrots, chopped…
Ingredients: • 1 lb lamb, cubed • 1 lb potatoes, cubed • 1 onion, chopped • 1 lb carrots, chopped • 1 (14.5 oz can) diced tomatoes • 1 cup basil, chopped • 2 teaspoons cumin • 1/2 teaspoon nutmeg • 2 bay leaves • 2 cloves garlic, rushed • salt, pepper
Directions: • Put lamb into a Dutch oven. • Cover with cold water and bring to boil. • Lower the heat and simmer for 1 hour. • Add the rest of the ingredients and boil for 25 minutes until all the vegetables are cooked through. • Serve.
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Ingredients:• 2 teaspoons ground cumin, separated• 2 teaspoons garlic powder, separated• 1 teaspoon chili powder• 1 teaspoon paprika• 3/4 teaspoon salt• 2 pounds boneless…
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