Ingredients:
• 1 tablespoon garlic powder
• 1 tablespoon dried parsley
• 3 tablespoons sea salt
Directions:
• Mix together garlic powder, dried parsley, and sea salt in a small bowl until fully combined.
• Transfer to an airtight spice container.
Tip: Store the seasoning in a cool, dry, dark place for up to 6 months.


