Make a classic Shrimp Gumbo, Cajun stew originating from Louisiana that’s flavored with andouille sausage.
Ingredients: Butternut Squash Gnocchi • 1 butternut squash , about 1 1/2 pounds • 2 eggs, beaten • 3/4 teaspoon salt…
Whatever your preference – large or small, frozen or fresh – this recipe works with all squid.
Ingredients:• 1 tbsp olive oil• 1 onion• 1 garlic clove, chopped• 1 tsp paprika• 400g can of chopped tomatoes• 4 cups lobster stock• 1/2 lb spaghetti, roughly broken• 1 lb pack frozen…
This easy pasta recipe is perfect for busy weeknights! A creamy white wine sauce, al dente fettuccine noodles, parmesan cheese, and simple shrimp make a hearty and filling meal!
Ingredients: • 6 tablespoons (3/4 stick) butter • 2 10- to 12-ounce frozen lobster tails, thawed • 8 ounces shiitake mushrooms,…
Ingredients: Whisk • 3 TB spoons olive oil • 1 TB spoon grated fresh garlic • 2 teaspoons kosher salt…
This recipe is so simple to make and really delicious!
Based on staples of Italian cooking, this hearty pasta is simple and delicious.
Ingredients: Risotto: • 3 TB spoons olive oil • 1 onion, diced • 1 cup Arborio rice • 1/2 cup…