Category: Meats
Meat has always been the mainstay of our favorite meals, whether it’s the Sunday roast, everyday Skillet Hash or a weekend barbeque.
Beef Tongue with Creamy Mushroom Sauce
Delicious old fashioned beef tongue the way my grandmother used to make. Tender, flavorful and amazing low carb dinner option.
Red Wine-Braised Short Ribs
This is a classic, old-fashioned Red Wine-Braised Short Ribs recipe that is pretty much fool-proof. Sauce is rich and velvety . Short ribs are super tender. Phenomenal!
Slow-Cooker Beef Bolognese
The slow cooker lends a helping hand in this hearty and classic bolognese sauce. Spoon over spaghetti for an easy weeknight dinner, and freeze the leftovers to save for a rainy day.
Kefta Meatballs- Kefta Mkaouara
This Traditional Moroccan Kefta meatballs recipe combines ground beef spices for a delicious, flavorful Moroccan dish served with rice or couscous.
Boeuf en Croûte
Perfect Boeuf en Croûte! Beef tenderloin fillet, coated with mushroom duxelles,wrapped in puff pastry and baked. Similar to Beef Wellington but so much better.
Braised Beef Shank
Make amazing braised beef shanks in the gorgeous Le Creuset braiser. Add creamy polenta or mashed potatoes for a delicious meal.
Uccellini Scappati – Stuffed Pork Rolls
These little meat rolls are great as you can stuff them with many different ingredients, you can use veal, pork, or beef, and they cook up quickly and if cooked properly are always tender.
Pan Fried Pork Chops
Delicious! Simple yet flavorful. Amazingly easy pork chop recipe!
Roasted Lamb Breast
Great recipe of roasted lamb breast where all the spices are perfectly married together.
Gypsy Goulash
Gypsy comfort food, hearty Gypsya Goulash from Austria.
