With all these recipes to try, we’re sure you won’t have to remind people to eat their vegetables!
Papas con chorizo is my go-to Mexican breakfast.
A unique blend of fresh vegetables for richer flavor makes this vegetable stock the best you’ve ever had, and the easiest to make too.
This cheesy, meaty, saucy, yet light lasagna uses eggplant slices in place of noodles for a low carb, Keto diet friendly meal!
These low carb stuffed peppers are packed with Italian sausage, mushrooms, and mozzarella cheese.
This is a simple and tasty way to cook cabbage. It’s buttery with a natural sweetness. It goes beautifully with anything.
Make the most of the leftovers with a quick and easy recipe for Mashed Potato Pancakes.
This healthy mushroom soup is one of the heartiest bowls you’ll serve this season—it all comes together in one pot with a handful of spices and warm potatoes.
Super simple and delicious recipe of roasted butternut squash. The recipe is very easy and gives an incredible aroma as the squash roasted. The lightly crunchy tops of the cubes of squash make the dish perfect.
Perfect recipe for garden zucchini and basil! And all of the other ingredients one always has on hand.
Most delicious recipe of the Greek Potatoes ever. Try them with Tzatziki sauce for dipping, Greek grilled chicken, and Greek salad.
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