Peach Kuchen
Ingredients: • 4 eggs • 1/2 cup all-purpose flour • 1/2 teaspoon baking powder • 1 table spoon sugar •…
Chai Tea Latte
It seems like the only thing I ever order in Starbucks is Chai Tea Latte. And since sometimes I don’t feel like going anywhere I learned how to make Chai Tea Latte at home.
Beef Pie
This pie is delicious! I got the recipe from the chef in one of my favorite pubs in London.
Pork Schnitzel
Ingredients: • 6 boneless top pork loin chops (1/2 inch thick, 1 1/2 pounds), trimmed • 1/2 teaspoon salt • 1/4 teaspoon…
Perfect Turkey
Ingredients:(10 to 12-pound) turkey, with giblets removedFor the brine:• 1 cup kosher salt• 1/2 cup light brown sugar• 1 gallon vegetable stock•…
Easy Yeast Dough
One of the easiest yeast dough recipes I’ve ever worked with. It came from Russia and it is known there as Khrushchev’s dough. Don’t ask me why.
Stuffed Cannelloni Turkey Pot Pie
Ingredients: Cook: • 15 dry Cannelloni Combine: • 1 1/4 cup cooked turkey, chopped • 1 1/4 cups shredded Mozzarella,…
Chocolate Cupcakes with Vanilla Buttercream Frosting
Ingredients: Cupcakes: • 1 cup all-purpose flour • 1 cup sugar • ½ cup unsweetened cocoa powder • 1 teaspoon baking powder…
Bitochki – Russian Meatballs
One of my favorite ways of cooking ground beef. Bitochki were on my kindergarten cafeteria menu at least once a week. And now they are on my son’s menu at least once a month.
Stuffed Squid
Ingredients: • 1 tablespoon olive oil • 1/4 cup finely chopped onion • 1/2 teaspoon kosher salt • 1 clove…
