Tag: Gnocchi

Cheese, Eggs & Cheese, Pasta, Grains & Legumes

Ricotta Cheese Gnocchi- Ленивые Вареники

Unlike their potato counterparts, these little dumplings are incredibly light and tender, practically melting in your mouth. They’re a fantastic alternative when you’re looking for something a bit quicker and simpler to prepare, yet still want that satisfying, comforting gnocchi experience.

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Pasta, Grains & Legumes, Vegetables

Potato Gnocchi

Light, tender, and incredibly satisfying, these potato gnocchi are a testament to the magic that can happen when simple ingredients come together.

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Fish & Shellfish, Pasta, Grains & Legumes, Shellfish

Gnocchi with Shrimp and Pesto Sauce

This Gnocchi with shrimp and pesto sauce is made with flavorful pesto sauce, tossed with shrimp, and served with homemade gnocchi.

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Fish & Shellfish, Shellfish, Vegetables

Squash Gnocchi with Shrimp

Embrace the flavors of the harvest with these exquisite squash gnocchi, paired perfectly with succulent shrimp seared in sage butter.

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Cheese, Eggs & Cheese, Pasta, Grains & Legumes

Galushki- Lazy Cheese Pierogi

Pierogi leniwe [pierogi leh-knee-veh] are a simple mixture of ricotta with flour and eggs. They look a lot like Italian gnocchi.

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