This simple souvlaki recipe creates juicy, flavorful chicken every time, perfect for grilling on skewers. The bright lemon and herbs will make you feel like you’ve been transported to the Mediterranean.
Slow-roasted to tender perfection, Briam allows each vegetable to caramelize slightly, intensifying its natural sweetness and creating a harmonious blend of textures and tastes. It’s a versatile dish that can stand alone as a light, healthy meal, or serve as a vibrant side to grilled meats or fish.